DRINKING STOUT WITH MOONWAKE

A variety of dark and roasted malts give this Stout a hue of deepest brown. With delicate notes of red currant and chocolate giving way to a dry, roasty character.

The use of Chinook, Centennial, Sultana, and Columbus hops, as well oats, creates an approachable dark beer for both the Stout lover and the curious drinker alike. 

Watch Vinny and Scoot in the video above for a more in-depth guide and tasting!