About

Vinny our in-house kiwi (almost every good brewery has one) is focused on sourcing the best quality ingredients for our beer. He works closely with local suppliers as well as bringing his roots to our beer using New Zealand hops.

He’s brewed in multiple different countries and says the best way to check out a city is through its beer community.

His core belief is there is a beer for everyone and every occasion.

Fin, with an art background but the black sheep within it found brewing to be a creative outlet he thrived in.

He’s focused on creating something he and the Moonwake team can all be proud of. The outgoing type, he always has plenty to say about life, the universe and everything. His social skills were honed by front of house experience with a major pub chain before seeing sense and returning to the world of brewing.

Hard work and dedication to the cause are his core principles.

Sarah made the leap up to Edinburgh from the London beer scene after spending the last few years as a freelance marketer for some of your favourite indie pubs and breweries.

She first discovered beer was more than “just lager” while pulling pints alongside her journalism studies. Her palate has now worked its way back around to where all she wants is top-notch lager and saisons.

You’ll find her chatting up a storm on our social media channels and in-real-life at beer festivals.